• 1 Country Hen egg or 2 Country Hen egg whites
• ¾ cup sugar
• ½ cup white flour
• ¼ t. salt
• 1 t. cinnamon
• 2 cups finely sliced apples
• ½ cup walnuts

Beat egg well. Slowly add sugar, beating well. Mix dry ingredients in a separate bowl and stir them into the egg mixture. Layer sliced apples and walnuts on the bottom of a lightly greased, 8 by 8 inch pan. Cover with batter. Bake at 350 degrees for 35-40 minutes.